Chateau du Tertre (Second Wine) - Les Hauts du Tertre - Margaux | French Red Wine

PHP 3,290

Wine Type: Red
Varietal(s): Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
Country: France
Region: Bordeaux, Margaux
Vintage: 2015

Availability: In stock


The 80 hectare Chateau du Terte vineyard is planted to 55% Cabernet Sauvignon, 20% Merlot, 15% Cabernet Franc and 5% Petit Verdot. The du Tertre vineyard is planted on one large single block. This is one of the largest single blocks in Margaux, as well as in all of the Medoc. It is important to note that their vineyard is also one of the few estates that is the same size today, as it was at the time of the 1855 Classification of the Medoc.

Tasting Notes

Deep ruby purple color with brilliant glints. Very expressive Nose, subtle blending of toasted notes and seductive aromas of black fruits. Elegant tannins which develop on a rich and complex structure offering a long and succulent Finish

Food Pairing

Chateau du Tertre is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
Chateau du Tertre is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Chateau du Tertre is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.


Wine Type:
Red Wine
Bordeaux, Margaux
Bordeaux Blend
Bottle Size:
Full-Bodied Red Wine
Red - Savory and Classic
Vivino Rating:
Chateau Les Hauts Du Tertre

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