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Château Giscours - La Sirène de Giscours - Margaux



Wine Type: Red

Varietals: Cabernet Sauvignon, Merlot, Cabernet Franc

ABV: 12-14%

Region: Bordeaux, Margaux


Only 12 left

Availability: In stock

₱3,400.00
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Details

Details

DESCRIPTION:
La Sirene de Giscours, the second wine of Chateau Giscours, is produced in the Margaux appellation. This red wine comes from a 95-hectare vineyard planted on Garonne gravels and sands of glacial origin. The aging is done in barrels with 50% of the wine in new oak barrels for about 12 to 15 months.

TASTING NOTES:
The Sirene Giscours develops black plums aromas along with notes of incense, and the oak is perfectly integrated into the wine. On the palate, there are grainy tannins, and hints of black fruits and soya. The Sirene Giscours reveals a superbly structured saline finish, and has the potential to age.

Additional Info

Additional Info

WINE TYPE Red Wine
VINTAGE No
VARIETAL Cabernet Sauvignon, Merlot, Cabernet Franc
BOTTLE SIZE 750ml
BODY Medium-Bodied White Wine
STYLE Red - Rich and Intense
ABV 12-14%
COUNTRY France
REGION Bordeaux, Margaux
BRAND Château Giscours
TASTING NOTES The Sirene Giscours develops black plums aromas along with notes of incense, and the oak is perfectly integrated into the wine. On the palate, there are grainy tannins, and hints of black fruits and soya. The Sirene Giscours reveals a superbly structured saline finish, and has the potential to age.
FOOD PAIRING La Sirène de Giscours is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
La Sirène de Giscours is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. La Sirène de Giscours is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.
AWARDS No
CATEGORY Red Wine

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