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Château Lynch-Bages - Pauillac | 5eme Grand Cru Classé



Wine Type: Red

Varietals: Cabernet Sauvignon, Merlot, Cabernet franc, Petit Verdot

ABV: 12-14%

Region: Bordeaux, Pauillac


Availability: In stock

₱14,000.00
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Details

Details

DESCRIPTION:
The power and elegance of a great Pauillac
Daring, innovative and with a reputation for often being the last to harvest, Jean-Charles Cazes defined the style of Lynch-Bages in the 1930's. The wine's distinctive character has earned it a place amongst Pauillac's greatest. It combines structure, finesse and elegance, offering generous aromas in its youth and developing deeper complexities with bottle age.
Outstandingly consistent quality
The estate’s reputation as a top quality wine producer took off in 1945 after a series of exceptional vintages. Since then, Lynch-Bages has continued to produce excellent wines, even during years considered difficult in the Bordeaux region. The wine’s deep colour and tannic backbone have become part of its signature style. Jean-Michel Cazes, grandson of Jean-Charles, has worked hard to develop and refine the wine’s supple and smooth structure over the years. Vintage after vintage, the estate’s precise and excellent winemaking techniques have served to firmly establish Lynch-Bages reputation for consistent quality.

TASTING NOTES:
The style of wine at Chateau Lynch Bages blends power, concentration, style and charm. In the middle between traditional and modern styles, the wine is best when it’s concentrated, offering ripe cassis, tobacco, wet earth and truffle flavors with firm tannins.
The wine ages extremely well. In the best vintages, 30, 40 or 50 years of evolution is possible. Lynch Bages is a wine for patient wine lovers, as it often needs 15-20 years in the top vintages to show its best.

Additional Info

Additional Info

WINE TYPE Red Wine
VINTAGE No
VARIETAL Cabernet Sauvignon, Merlot, Cabernet franc, Petit Verdot
BOTTLE SIZE 750ml
BODY Medium-Bodied Red Wine
STYLE Red - Savory and Classic
ABV 12-14%
COUNTRY France
REGION Bordeaux, Pauillac
BRAND Château Lynch-Bages
TASTING NOTES The style of wine at Chateau Lynch Bages blends power, concentration, style and charm. In the middle between traditional and modern styles, the wine is best when it’s concentrated, offering ripe cassis, tobacco, wet earth and truffle flavors with firm tannins.
The wine ages extremely well. In the best vintages, 30, 40 or 50 years of evolution is possible. Lynch Bages is a wine for patient wine lovers, as it often needs 15-20 years in the top vintages to show its best.
FOOD PAIRING Chateau Lynch Bages is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift. Chateau Lynch Bages is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes.
Chateau Lynch Bages is a perfect match with Asian dishes, hearty fish courses like tuna, mushrooms and pasta as well as cheese.
AWARDS Le Guide Hachette des Vins, 2016: 1 Star
Le Guide Hachette des Vins, 2015: 2 Stars
Le Guide Hachette des Vins, 2014: 1 Star
Le Guide Hachette des Vins, 2013: 2 Stars
Le Guide Hachette des Vins, 2012: 1 Star
CATEGORY Red Wine

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