Villa Maria - Private Bin - Rosé | New Zealand Pink Wine

The fruit for this lighter alcohol wine was carefully selected from early ripening varieties (predominantly Pinot Noir) and vineyard sites that express ripe flavours and acidity at lower sugar levels than our standard wines. The fruit is gently handled and cool fermented in the winery to ensure the wine has bright aromatics and fresh fruit flavours, without compromising the palate weight, texture and length. The alcohol level was achieved naturally from the fermentation of the grape sugars, without intervention.