Bodega Contador (Benjamín Romeo) - Alma | Spanish Red Wine

Pairing "Alma" with the right food can elevate both the wine and the dining experience. Here are some delectable pairing suggestions:

Roast Lamb:
The wine's robust character and dark fruit notes complement the richness of roasted lamb dishes, enhancing the overall flavor profile.

Filet Mignon:
The wine's elegant tannins and complex flavors make it a superb match for a perfectly cooked filet mignon, especially when accompanied by a red wine reduction sauce.

Wild Mushroom Risotto:
The earthy undertones in "Alma" harmonize wonderfully with the earthy flavors of a well-prepared wild mushroom risotto.

Aged Manchego Cheese:
For a delightful pre-meal pairing, serve "Alma" with aged Manchego cheese to highlight its fruitiness and subtle oak nuances.

Dark Chocolate Desserts:
To conclude your meal on a sweet note, indulge in a decadent dark chocolate dessert. The wine's ripe fruit flavors and hints of spice complement the bitterness of the chocolate.