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Château Cantenac Brown - BriO de Cantenac Brown Margaux - 2020 | French Red Wine
PHP 5,090
Wine Type: Red
Varietal(s): Cabernet Sauvignon, Cabernet Franc, Merlot
ABV: 13%
Vintage: 2020
Country: France
Region: Margaux
Bottle Size: 750ml
Availability:
In stock
SKU
Product12622
Description
Château Cantenac Brown, nestled in the prestigious Margaux appellation of Bordeaux, is renowned for producing exceptional wines that reflect the elegance and terroir of the region. The "BriO de Cantenac Brown" is the estate's second wine, crafted with the same commitment to quality and tradition as its renowned grand vin. This wine is a tribute to the rich history and dedication of Château Cantenac Brown, offering a glimpse into the estate's artistry and terroir.
Tasting Notes
COLOR:
It displays a brilliant ruby color in the glass.
NOSE:
The nose is aromatic, with an inviting medley of red and black fruit aromas, including red currants, blackberries, and plums, intertwined with delicate floral notes and a hint of cedar.
TASTE:
On the palate, the wine is well-balanced, with silky tannins and bright acidity.
FINISH:
Flavors of ripe berries, cassis, and a touch of vanilla from oak aging emerge, culminating in a smooth and lingering finish.
It displays a brilliant ruby color in the glass.
NOSE:
The nose is aromatic, with an inviting medley of red and black fruit aromas, including red currants, blackberries, and plums, intertwined with delicate floral notes and a hint of cedar.
TASTE:
On the palate, the wine is well-balanced, with silky tannins and bright acidity.
FINISH:
Flavors of ripe berries, cassis, and a touch of vanilla from oak aging emerge, culminating in a smooth and lingering finish.
Food Pairing
Pairing "BriO de Cantenac Brown" with the right dishes can enhance the enjoyment of both the wine and the meal. Here are some delightful pairing suggestions:
Grilled Lamb Chops:
The wine's vibrant fruit flavors and elegant structure harmonize beautifully with succulent grilled lamb chops, especially when seasoned with herbs and garlic.
Duck Breast with Cherry Sauce:
The wine's red fruit notes complement the richness of duck, and the acidity cuts through the richness of the cherry sauce.
Mushroom Risotto:
The wine's subtle earthy nuances pair wonderfully with the creamy and umami flavors of a well-prepared mushroom risotto.
Aged Gouda Cheese:
Enjoy "BriO de Cantenac Brown" with a selection of aged Gouda cheese to highlight its fruitiness and hint of oak.
Dark Chocolate:
Conclude your meal with a square of dark chocolate, as the wine's fruit-forward character complements the bittersweet notes of the chocolate.
Grilled Lamb Chops:
The wine's vibrant fruit flavors and elegant structure harmonize beautifully with succulent grilled lamb chops, especially when seasoned with herbs and garlic.
Duck Breast with Cherry Sauce:
The wine's red fruit notes complement the richness of duck, and the acidity cuts through the richness of the cherry sauce.
Mushroom Risotto:
The wine's subtle earthy nuances pair wonderfully with the creamy and umami flavors of a well-prepared mushroom risotto.
Aged Gouda Cheese:
Enjoy "BriO de Cantenac Brown" with a selection of aged Gouda cheese to highlight its fruitiness and hint of oak.
Dark Chocolate:
Conclude your meal with a square of dark chocolate, as the wine's fruit-forward character complements the bittersweet notes of the chocolate.
Facts
Wine Type:
Red Wine
Country:
France
Region:
Margaux
Varietal:
Cabernet Sauvignon
Vintage:
2020
Bottle Size:
750ml
ABV:
13%
Body:
Full-Bodied Red Wine
Style:
Bordeaux Margaux
Vivino Rating:
4.0
Brand:
Chateau Cantenac Brown
Awards
While "BriO de Cantenac Brown" may not have the extensive awards history of its grand vin counterpart, it has received recognition for its quality and value, making it a popular choice among wine enthusiasts:
91 points - Wine Enthusiast
Silver Medal - Decanter World Wine Awards
90 points - James Suckling
91 points - Wine Enthusiast
Silver Medal - Decanter World Wine Awards
90 points - James Suckling
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