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Gérard Bertrand - An 462 Languedoc | French Red Wine

Gérard Bertrand - An 462 Languedoc | French Red Wine

Name: Gérard Bertrand - An 462 Languedoc | French Red Wine
Brand: Gérard Bertrand
SKU: Product12792
Price: 1490.00 PHP
Availability: InStock

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Wine Type: Red

Varietal(s): Shiraz/Syrah, Grenache

ABV: 14.5%

Vintage: 2018

Country: France

Region: Languedoc-Roussillon

Bottle Size: 750ml

Availability: In Stock Soon
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₱1,590

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DESCRIPTION

Gerard Bertrand Heritage An 462 Languedoc is likely to be a meticulously crafted wine, embodying the essence of the Languedoc region in the South of France. Gérard Bertrand is known for producing wines that showcase the diverse terroirs of the Languedoc, and this wine is expected to be no exception.

Tasting Notes

Tasting Notes:

COLOR:
The wine is likely to exhibit a deep and vibrant color, ranging from ruby to garnet depending on the vintage and aging.

NOSE:
You can anticipate a complex bouquet, featuring aromas of ripe red and black fruits like blackberries, cherries, and plums, along with hints of garrigue herbs, spices, and subtle oak notes.

TASTE:
On the palate, Gérard Bertrand Heritage An 462 is likely to be well-structured, with a harmonious balance of fruit, acidity, and tannins. Flavors of dark fruits, earthy notes, and a touch of minerality may be present.

FINISH:
The finish is expected to be long and satisfying, with the potential for aging gracefully.

Food Pairing

Food Pairing:

Wines from the Languedoc region, especially those from Gérard Bertrand, are typically versatile and can be paired with a wide range of dishes. Here are some food pairing suggestions:

Mediterranean cuisine:
Languedoc wines often complement Mediterranean flavors, such as grilled lamb with herbs, ratatouille, or tapenade.

Roasted meats:
Enjoy this wine with roasted beef, duck, or hearty casseroles like boeuf bourguignon.

Aged cheeses:
Pair it with an assortment of aged cheeses like Pecorino, Manchego, or Comté.

Spiced dishes:
The wine's complexity can work well with dishes featuring herbs and spices, such as Moroccan tagines or Indian curries.

Charcuterie:
Create a charcuterie board with cured meats, olives, and crusty bread to accompany the wine.

Facts

Wine Type:

Red Wine

Country:

France

Region:

Languedoc-Roussillon

Varietal:

Syrah

Vintage:

2018

Bottle Size:

750ml

ABV:

14.5%

Body:

Full-Bodied Red Wine

Style:

Languedoc-Roussillon Red

VIVINO RATING:

3.8

Brand:

Gérard Bertrand

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