Bordeaux
The vine was introduced to the Bordeaux region by the Romans, probably in the mid-first century, to provide wine for local consumption, and wine production has been continuous in the region since. Bordeaux now has about 116,160 hectares of vineyards, 57 appellations, 10,000 wine-producing châteaux and 13,000 grape growers. With an annual production of approximately 960 million bottles, Bordeaux produces large quantities of everyday wine as well as some of the most expensive wines in the world. Included among the latter are the area's five premier cru (first growth) red wine
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Chateau Montrose - Saint-Estèphe - 2012 | 2ème Grand Cru Classé
₱12,490 -
Domaine de la Vougeraie - Vougeot Les Cras Premier Cru | French Red Wine
₱12,690 -
Chateau Giscours - Margaux - 2016 | 3ème Grand Cru Classé
₱12,690 -
Chateau d'Issan - Margaux 2014 | 3ème Grand Cru Classé
₱12,790 -
Chateau d'Issan - Margaux 2015 | 3ème Grand Cru Classé
₱12,890 -
Clos Fourtet - Saint-Emilion Grand Cru - 1994 | French Red Wine
₱12,990