Bordeaux
The vine was introduced to the Bordeaux region by the Romans, probably in the mid-first century, to provide wine for local consumption, and wine production has been continuous in the region since. Bordeaux now has about 116,160 hectares of vineyards, 57 appellations, 10,000 wine-producing châteaux and 13,000 grape growers. With an annual production of approximately 960 million bottles, Bordeaux produces large quantities of everyday wine as well as some of the most expensive wines in the world. Included among the latter are the area's five premier cru (first growth) red wine
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Château Quinault l'Enclos - Saint-Émilion Grand Cru (Grand Cru Classé) - 2019 | French Red Wine
₱5,190 -
Château Corbin - Saint-Emilion Grand Cru - 2019 | French Red Wine
₱5,290 -
Château Fleur Cardinale - Saint-Émilion Grand Cru (Grand Cru Classé) - 2012 | French Red Wine
₱5,390 -
Famille Manoncourt - Petit-Figeac Saint-Emilion - 2014 | French Red Wine
₱5,790 -
Château Sociando-Mallet - Haut-Médoc - 2016 | French Red Wine
₱5,790 -
Chateau Branaire-Ducru - Saint-Julien 4ème Grand Cru Classé 2019 | French Red Wine
₱5,990