Tasting Notes
Tasting Notes:
COLOR:
The Queulat Gran Reserva Sauvignon Blanc offers a sensory journey of crisp and refreshing characteristics. In the glass, it shines with a pale straw-yellow color, alluding to its freshness.
NOSE:
The aroma is an enticing combination of citrus and tropical fruit notes, with vibrant scents of grapefruit, lime, and passion fruit, complemented by subtle hints of fresh herbs and green bell pepper.
TASTE:
On the palate, the wine is light to medium-bodied, with a zesty acidity that provides a refreshing backbone. Flavors of citrus and tropical fruits dominate, with a focus on lime, green apple, and a subtle mineral undertone.
FINISH:
The finish is clean and invigorating, leaving a lasting impression of purity and vibrancy.
Food Pairing
Food Pairing:
Ventisquero - Queulat Gran Reserva - Sauvignon Blanc is a versatile wine that pairs excellently with a range of dishes. Here are some suggested food pairings:
Ceviche:
The wine's crisp acidity complements the freshness and acidity of ceviche, creating a harmonious combination.
Goat Cheese Salad:
Serve with a salad featuring goat cheese, mixed greens, and vinaigrette to enhance the wine's herbal and citrus notes.
Seafood Pasta:
Pair it with seafood pasta, such as linguine with a lemon and garlic sauce, to match the wine's citrusy profile with the dish's flavors.
Sushi and Sashimi:
The wine's brightness and acidity make it a fantastic match for the delicate flavors of sushi and sashimi.
Grilled Shrimp:
Grilled shrimp, seasoned with herbs and a squeeze of lemon, complements the wine's citrus and herbaceous characteristics.
