Bonete - Costa | Mexican Mezcal

Mezcal Bonete Costa is a type of mezcal, a traditional Mexican spirit made from the agave plant. Mezcal Bonete Costa is produced in the state of Oaxaca, which is known for producing some of the finest and most authentic mezcals in Mexico.

The agave plant used to make Mezcal Bonete Costa is the espadín variety, which is known for its robust and earthy flavors. The agave plant is harvested, its leaves are removed, and the core, or "piña," is roasted in a pit in the ground. The roasted piña is then ground into a pulp and the juice is extracted and fermented. Finally, the fermented juice is distilled to create the finished mezcal.

Mezcal Bonete Costa is known for its smooth, smoky flavor and its complex, layered aromas. It has notes of earth, smoke, and a hint of sweetness from the agave plant. It is often enjoyed neat or on the rocks, but it can also be used in cocktails.

Mezcal Bonete Costa is produced by the Bonete family, who have been making mezcal for generations. They use traditional techniques and methods to produce their mezcals, ensuring that each bottle captures the true essence and flavor of the agave plant. If you are a fan of mezcal or are looking to try a new, unique spirit, Mezcal Bonete Costa is definitely worth checking out.