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Chateau Haut-Brion (Second Wine) - Le Clarence de Haut Brion - Pessac-Léognan | French Red Wine


Wine Type: Red

Varietal(s): Merlot, Cabernet Franc, Cabernet Sauvignon

ABV: 13-14%

Country: France

Region: Bordeaux, Pessac-Léognan

Availability: In Stock Soon
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₱19,390
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DESCRIPTION
Château Haut-Brion - Le Clarence de Haut Brion is a second wine of Château Haut-Brion Premier Cru Classé
Very similar in style and elegance to Château Haut-Brion red, this second wine is an ode to the specific terroir of the Graves appellation. With a harmonious, high-quality nose of tobacco and black fruit, Le Clarence de Haut-Brion – an average blend of 48% Cabernet Sauvignon, 27% Merlot and 25% Cabernet Franc – is an excellent introduction to Domaine Clarence Dillon red wines. The younger brother of Château Haut-Brion red possesses all the unique attributes of a high-quality wine that can be enjoyed sooner (we recommend waiting an average of five years before drinking the second wine, compared to ten years for the first wine). Le Clarence de Haut-Brion is a formidable first encounter before discovering Château Haut-Brion red wine.
Clarence de Haut Brion is one of the most sought-after wines in the Bordeaux square
All the specificities of the Grand Vin in a dimension that will allow you to enjoy it more quickly
Great educational opportunity before discovering Château Haut-Brion
The care given to the culture of the vine of this Castle in the middle of the city is very important and gives a wine of very high quality
Very good grades for a second wine
Tasting Notes
Tasting Notes:
The first thing one notices about this wine is its understated Nose. However, each time it is swirled in the glass, it releases a new series of aromas making for an altogether interesting and complex bouquet. Although it seems somewhat austere on the Taste at first, with a very tight tannic texture, this wine opens up beautifully with aeration.
Food Pairing
Food Pairing:
Le Clarence de Haut Brion is best served at 15.5 degrees Celsius, 60 degrees Fahrenheit. The cool, almost cellar temperature gives the wine more freshness and lift.
Le Clarence de Haut Brion is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised and grilled dishes. Le Clarence de Haut Brion is also good with Asian dishes, hearty fish courses like tuna, salmon, mushrooms and pasta.
Facts
Wine Type:
Red Wine
Country:
France
Region:
Bordeaux, Pessac-Léognan
Varietal:
Bordeaux Blend
Vintage:
2014
Bottle Size:
750ml
ABV:
13-14%
Body:
Full-Bodied Red Wine
Style:
Red - Savory and Classic
VIVINO RATING:
4.2
Brand:
Château Haut-Brion
Awards
Le Guide Hachette des Vins, 2016: 1 Star
Le Guide Hachette des Vins, 2015: 1 Star
Le Guide Hachette des Vins, 2014: 1 Star
Le Guide Hachette des Vins, 2013: 1 Star
Le Guide Hachette des Vins, 2012: 1 Star

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