Culemborg - Cape Red | South African Red Wine

Culemborg - Cape Red is a versatile wine that pairs wonderfully with a range of dishes. Here are some recommended food pairings:

Grilled meats:
This wine complements grilled steaks, lamb chops, or burgers exceptionally well, as its fruitiness and structure enhance the flavors of the meat.

Pasta with tomato-based sauces:
The wine's acidity and red fruit notes make it a great choice for pasta dishes like spaghetti Bolognese or penne arrabbiata.

Cheese platter:
Pair Cape Red with a variety of cheeses, including cheddar, gouda, or semi-soft cheeses, to bring out its fruity and spicy elements.

Mediterranean cuisine:
It pairs nicely with Mediterranean dishes such as moussaka, roasted vegetables, or dishes with olives and herbs.