Tasting Notes
Tasting Notes:
COLOR:
Kangaroo Ridge Shiraz typically showcases a deep, inky purple-red color, alluding to its concentration and depth.
NOSE:
The wine offers a captivating bouquet of dark fruits, including blackberries, plums, and black cherries. There are also alluring notes of black pepper, vanilla, and hints of smoky oak, adding complexity to the aroma.
TASTE:
On the palate, Kangaroo Ridge Shiraz is known for its full body and rich, velvety texture. The flavors of dark fruit continue, with a pleasant combination of spices and well-integrated oak.
FINISH:
Tannins are present but smooth, leading to a long, satisfying finish.
Food Pairing
Food Pairing:
Kangaroo Ridge Shiraz is a versatile red wine that pairs splendidly with a wide range of hearty and flavorful dishes. Here are some recommended food pairings:
Grilled Meats:
This Shiraz is an excellent complement to grilled meats, such as ribeye steak, lamb chops, or BBQ ribs.
Spicy Cuisine:
It pairs well with spicy dishes, including Indian and Mexican cuisine, where its fruitiness can balance out the heat.
Game Meats:
Kangaroo Ridge Shiraz enhances the flavors of game meats like venison, wild boar, or duck.
Mature Cheeses:
Serve it with robust, aged cheeses like cheddar or gouda for a delightful cheese and wine pairing.
Pasta with Red Sauces:
Pair this wine with pasta dishes featuring rich, tomato-based sauces, including bolognese or lasagna.
Dark Chocolate Desserts:
Kangaroo Ridge Shiraz's bold flavors make it a delightful match for dark chocolate desserts or flourless chocolate cake.