Tall Horse - Cabernet Sauvignon | South African Red Wine

Tall Horse Cabernet Sauvignon's bold and expressive character pairs wonderfully with a variety of dishes, enhancing the dining experience. Here are some food pairing suggestions:

Grilled Steak:
The wine's tannic structure complements the richness of a perfectly grilled ribeye or sirloin steak. The dark fruit flavors harmonize with the charred notes from the grill.

Lamb Tagine:
For a taste of North African cuisine, pair this Cabernet Sauvignon with a fragrant lamb tagine. The wine's spiciness complements the aromatic spices in the dish.

Mushroom Risotto:
The earthy flavors of a creamy mushroom risotto are beautifully complemented by the wine's dark fruit and hint of smoky oak.

Aged Cheese Platter:
Serve Tall Horse Cabernet Sauvignon alongside a selection of aged cheeses like Gouda, Cheddar, and Parmesan for a delightful cheese and wine pairing experience.

Dark Chocolate Desserts:
Conclude your meal with a dark chocolate dessert, such as a flourless chocolate cake or chocolate mousse. The wine's hints of dark chocolate will harmonize with the sweetness of the dessert.