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Clos des Jacobins - Saint-Émilion Grand Cru (Grand Cru Classé) | French Red Wine


Wine Type: Red

Varietal: Merlot, Cabernet Sauvignon, Cabernet Franc

Vintage: 2001

ABV: 12.5%

Country: France

Region: Saint-Émilion Grand Cru

Bottle Size: 750ml

Availability: In stock

₱25,790
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DESCRIPTION
Clos des Jacobins, which takes its name from an order of Benedictine Monks baptized as Jacobins, for Saint-Jacques, the patron saint of the Parisian convent. The vineyard can date its creation back to the 1700s.

However, the modern era begins when it was purchased in 1964 by Jean Georges Cordier. Cordier is a member of the well-known negociant family that is best associated with owning Chateau Gruaud Larose and Chateau Talbot in St. Julien.
Food Pairing
Food Pairing:
Clos des Jacobins wines are best paired with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Clos des Jacobins are also good when matched with Asian dishes, rich fish courses like tuna, mushrooms, pasta and cheese.
Facts
Wine Type:
Red Wine
Country:
France
Region:
Saint-Émilion Grand Cru
Varietal:
Merlot
Vintage:
2001
Bottle Size:
750ml
ABV:
12.5%
Body:
Medium-Bodied Red Wine
Style:
Bordeaux Saint-Émilion
VIVINO RATING:
4.1
Brand:
Clos des Jacobins

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